Moth Bean (Matki)

Moth Bean (Matki)Moth Beans, or Matki, are tiny, brownish-green legumes cultivated in arid regions. They are highly nutritious and have a nutty flavor.

Specifications:

  • Color: Light brown to greenish-brown

  • Size: Small, about 5 mm in length

  • Purity: Typically 99% or above

  • Moisture: Below 12%

  • Vegan: Yes

  • Shelf Life: 12–18 months in a cool, dry place

  • Packaging

    10-25 kg kraft PP bags

    50 kg HDPE bags

  • Grade

    Conventional

    IPM

    Conventional

  • Container Capacity

    20 ft- 24 MT

    40 ft- 28 MT

Culinary Uses

Moth beans are an affordable, sustainable, and nutrient-packed legume that contributes to both household nutrition and agricultural sustainability. Their versatility in cooking, coupled with their immense health benefits, makes them a popular choice for healthy diets worldwide. Whether enjoyed as sprouts, curries, or snacks, moth beans (Matki) are a wholesome addition to any meal.